Cafe alentejo evora

cafe alentejo evora

What makes Cafe Alentejo in Evora unique?

Located a few steps away from the main plaza in Evora, Cafe Alentejo is an old tavern or taberna from the 16th century. This historical site housed the royal entourage that accompanied the royal family on their visits to the region. Today, this unique Evora restaurant has preserved the exceptional ancient architecture.

What are the best restaurants in Evora Portugal?

Nowadays, Cafe Alentejo is one of the best restaurants in Evora, Portugal. As soon as we sat at our table, we were greeted by the waiter with a beautiful assortment of cheeses, green olives, and a plate of local charcuterie.

What to eat in the Alentejo?

It is considered ‘the breadbasket of Portugal’ with rustic flavors including simple gastronomic products like olive oil, cheese, bread, Alentejo black pig, wines and more. Evora, the capital, is the gastronomic heartland of the Alentejo region.

What is Alentejo known for?

The Alentejo region that covers about 30% of Portugal, is one of the most fascinating areas of the country. It is considered ‘the breadbasket of Portugal’ with rustic flavors including simple gastronomic products like olive oil, cheese, bread, Alentejo black pig, wines and more.

Why Alentejo food in Evora is must experience for travelers?

Alentejo is considered to be Portugal’s most authentic and picturesque region. Évora, the capital, is the ideal place to explore Alentejo cuisine. Here are the top 10 reasons why Alentejo food in Evora is a must experience for travelers.

What are the best restaurants in Evora Portugal?

Nowadays, Cafe Alentejo is one of the best restaurants in Evora, Portugal. As soon as we sat at our table, we were greeted by the waiter with a beautiful assortment of cheeses, green olives, and a plate of local charcuterie.

Why eat and drink in Alentejo?

To eat and drink the magnificent products from the Alentejo region is surely well up in the list of priorities for the tourists who visit Evora. The gastronomy of Alentejo is one of the richest, most notorious in Portugal and a worthy representative of the mediterranean diet.

What is Alentejo known for?

The Alentejo region that covers about 30% of Portugal, is one of the most fascinating areas of the country. It is considered ‘the breadbasket of Portugal’ with rustic flavors including simple gastronomic products like olive oil, cheese, bread, Alentejo black pig, wines and more.

What are the best recipes worth traveling to the Alentejo for?

Though there’s no end to the amazing gastronomy in rural Portugal, these are the best recipes worth traveling to the Alentejo for. One of the region’s most popular soup dishes is açorda, an herb-flavored broth soaked in slightly stale country bread and (sometimes) topped with an egg.

Where to eat in Alentejo?

Restaurants in Evora are the ideal place for visitors to be introduced to Alentejo gastronomy. In this region, it is well-known, the cuisine is a must. The reason is simple: delicious ingredients from Alentejo together with the wise hands of the people who have lived here for generations.

Why Alentejo food in Evora is must experience for travelers?

Alentejo is considered to be Portugal’s most authentic and picturesque region. Évora, the capital, is the ideal place to explore Alentejo cuisine. Here are the top 10 reasons why Alentejo food in Evora is a must experience for travelers.

What is Tradicional Alentejo gastronomy?

These factors made the tradicional Alentejo gastronomy to become simple but imaginative, by mixing the seasonal ingredients available to create dishes with origins which are easy to recognise. Alentejo tradicional cuisine has, as a base, the unavoidable pork, lamb and bread. Always the bread.

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